Vitamin E acetate (tocopheryl acetate) – this is the form of vitamin E most often used in cosmetics, it is a great antioxidant, it neutralizes and eliminates free radicals present in the skin....
Vitamins are widely applied to produce food (including dietary supplements), pharmaceuticals, feedstuffs, and, also, as components of cosmetics. On the industrial scale, the majority of vitamins are produced using methods of chemical synthesis or through the extraction of natural substances....
Food production is a major application area for gelling, thickening and stabilizing substances. Raw materials of natural origin, are a kind of alternative to gelatin. These are mainly substances derived from plants....
Thickeners, stabilizers, gelling agents and carriers
Sweeteners used in the food industry and ready-made sweetening blends which may include sweeteners such as Aspartame E 951, Acesulfame K E 950, Sodium Cyclamate E 952, Sodium Saccharinate E 952....
Sweeteners and sweetening compounds
Sucralose, also known as E955, is an artificial sweetener, that works as a calorie-free sugar substitute. ...
Sodium hydroxide, soda lye, caustic soda, NaOH – an inorganic chemical compound from the hydroxide group, belonging to the strongest bases. In solid form, it is a white substance with a crystalline structure....
Phosphoric acid, also known as orthophosphoric acid or phosphoric(V) acid is an inorganic chemical compound. It is best known as a rust remover, but it has other uses as well....
Phosphoric acid, also known as orthophosphoric acid or phosphoric(V) acid is an inorganic chemical compound. It is best known as a rust remover, but it has other uses as well....
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